Favorites of 2019

Fitness This year one of my favorites and obsessions was the NFE convention. Unfortunately I didn’t had the time to go to the convention this year. 2020 could be the year that I make time to actually go and enjoy the event. I still had an NFL “game day” at […]

Gnocchi Love; Gastro Series

Once again I was watching the popular TV-show Dinner Date. Sometimes I get ideas and recipes that I want to try out myself. This time a Gnocchis got my attention. I have never tried to do Gnocchis and it seemed like really easy to do. I’m not sure if in […]

Cookies and cream cheesecake

This is the season’s recipe for the Holiday coffee table or something sweet to offer in get-togethers. Cookies and cream is something that almost everyone likes. It’s sweet, chocolatey and creamy as well as has hints of vanilla in it. This cheesecake is really easy, quick, no-gelatin and no-bake. For […]

What to get rid of in 2020

I have started to think how I consume things or what I have purchased and not used. We all have those things that we buy and then in the long run, we don’t even use and it gathers dust in the cupboard. Or we buy something to just use it […]

Birthday Trip to Stockholm

I’ve waited for this trip from the early summer when I decided to have my summer holiday in November. We actually travelled by two different vessels. For the Turku to Stockholm part we took the Viking Line’s M/S Viking Grace and for the Stockholm to Turku we took the Viking […]

What’s for lunch? Gastro Series

Fall is again here and I’m back in business. I took a break for a while from everything. Break from to the gym, nutrition and doing anything reasonable. I went swimming, met friends, had a fun girls night, travelled and visited different places, went to a festival, had different parties […]

What I eat in a day; part I

Breakfast; Breakfast is one of my most important meals of the day. My breakfast usually consists of porridge and some kind of a protein. I do my porridge from rolled oats (43 g), (14 g) raisins, (3-6 g) chia seeds or crushed flax seeds and a 1/2-1 teaspoon of cinnamon. […]